Funfetti Birthday Cake Cookies

By srumbel

These cookies bake up soft and chewy and they are packed full of flavor and texture. This is the cookie to make when you have something to celebrate – it’s just such a happy cookie, don’t you think? Or maybe bake up a batch on a Monday to make it feel more like Friday
Read more at http://backforsecondsblog.com/2013/07/funfetti-birthday-cake-cookies/#35CeZQpZTs2Vsmgo.99

Ingredients

• 1 cup butter (softened)
• 1 cup sugar
• 1/2 cup brown sugar
• 1 teaspoon butter extract
• 1/2 teaspoon almond extract
• 2 eggs
• 1/2 teaspoon salt
• 1 teaspoon baking soda
• 2 tablespoons cornstarch
• 2 cups flour
• 1 cup chocolate chips
• 1/3 cup sprinkles
• 3/4 cups Reese's Pieces
• Read more at http://backforsecondsblog.com/2013/07/funfetti-birthday-cake-cookies/#35CeZQpZTs2Vsmgo.99

Preparation

Step 1

Step 1
Preheat oven to 350
In a large mixing bowl cream together butter and sugars until light and fluffy. Add extracts, and eggs and mix well. Add the cornstarch, baking powder, and salt and half of the flour and mix again. Add remaining flour and mix just until incorporated. Stir in chips, sprinkles and Reese's.
Step 2
Drop spoonfuls of dough onto an ungreased cookies sheet. Bake for 6-7 minutes. Let cool for 2 minutes before removing from pan onto wore racks to cool.
Store at room temperature in a tightly sealed container.

Read more at http://backforsecondsblog.com/2013/07/funfetti-birthday-cake-cookies/#35CeZQpZTs2Vsmgo.99