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Ingredients
- 1 c milk
- 5 T cake flour
- 1 c butter
- 1 c powdered sugar
Details
Preparation
Step 1
Mix milk and flour together and cook on stove until its a very thick paste. Let cool.
Cream butter and powdered sugar together until light and fluffy.
Add creamed mixture to cobbled flour mixture and whip to consistency of whipped cream.
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