Old Mexico Chili

Old Mexico Chili

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  • Prep Time

    minutes

  • Total Time

    minutes

  • Servings

    servings


Ingredients

  • 1.5

    lb stew meat

  • 1

    medium onion

  • 6

    oz tomato paste

  • 8

    oz tomato sauce

  • 1

    can chili beans

  • 1 to 2

    tablespoons chili powder

  • ½ to 1

    teaspoon Tabasco or hot sauce

Directions

Cut any large pieces of stew meat into smaller chunks. Dice the onion. Place all of the ingredients into the slow cooker. Mix well & cover. Cook for 8 to 10 hours on low or 4 to 5 on high.


Nutrition

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