Basil Vinaigrette

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  • 2

Ingredients

  • 1/2 cup white balsamic vinegar
  • 1 tsp kosher salt
  • 2/3 cup extra virgin olive oil
  • 6 tsp chopped fresh basil

Preparation

Step 1

Whisk together vinegar and salt until blended. Gradually add oil in a slow, steady stream, whisking constantly until smooth. Stir in basil and freshly ground pepper to taste.