- 18
- 10 mins
- 55 mins
4/5
(1 Votes)
Ingredients
- 2 cups of almond butter (can use sun-butter, cashew, macadamia nut butter or a mixture to total 2 cups)
- 3 eggs
- 1 cup raw organic honey, melted
- 1 tablespoon vanilla extract
- 1/2 cup dark cocoa powder
- 1/2 teaspoon sea salt
- 1 teaspoon baking soda
- 1/2 cup Enjoy Life chocolate chips, melted (or dark chocolate)
- 1 very ripe banana
Preparation
Step 1
Instructions
Preheat oven to 325 Degrees F
In a stand mixer or large mixing bowl, blend your almond butter and eggs to make a smooth batter
Add in the honey and the vanilla and mix well
Add the salt, baking soda, and then SLOWLY add in the Cacao powder (or else you will take a chocolate powder bath like I did the first time)
Now fold in the melted chocolate and banana, and mix well
Grease a 13×9 inch baking dish with coconut oil or whatever oil you see fit and bake for 35-40 minutes or until it passes the toothpick test.
Enjoy
Instructions