Chocolate Peanut Butter Balls

By KimberlyB

Ingredients

• 2-3 cups semi-sweet chocolate chips
• 2-3 squares unsweetened baking chocolate
• 6 cups powdered sugar
• 1 cup butter
• 2 cups peanut butter
• 1 teaspoon vanilla extract

Preparation

Step 1

In a medium bowl mix together sugar, butter, peanut butter and vanilla. Dough will be loose. Form 1-2 inch balls from the dough. Refrigerate balls for 30 minutes to 1 hour.


In a double boiler, melt chocolate. Dip balls in chocolate with either a toothpick or a fork. Set on wax paper and cool.