Classic 5-Ingredient Corn Casserole

Classic 5-Ingredient Corn Casserole

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  • Prep Time

    minutes

  • Total Time

    minutes

  • Servings

    Servings


Ingredients

  • 2

    Boxes Jiffy Cornbread Mix

  • 8oz block of cream cheese softened

  • Stick of butter

  • Can of Cream Corn

  • Can of Regular Corn (not drained)

Directions

Place the cream cheese and butter in a microwave safe bowl and microwave 1 minute or until butter is melted. Whisk together till most of the lumps are gone. Add in the 2 boxes of cornbread mix. Stir in the 2 cans of corn un-drained. Pour batter into a greased 9x13 baking dish. Place into a preheated 350 degree oven and bake for 45 minutes until golden.


Nutrition

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