Nestle Very Best Fudge
By swwbsw1002
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Ingredients
- 3 cups sugar
- 1 can (12oz) evaporated milk
- 1/4 cup butter
- 1/2 tsp salt
- 4 cups mini marshmallows
- 4 cups (24oz) semi sweet choco chips
- 2 tsp vanillas
Details
Servings 48
Preparation
Step 1
Line 13x9 in baking pan or two 8 in square baking pans with foil.
Combine sugar, evaporated milk, butter and salt in 4-5 qt heavy duty saucepan. Bring to a full rolling boil over medium heat, stirring constantly. Boil, stirring constantly, for 4-5 minutes. Remove from heat.
Stir in marshmallows, morsels, and vanilla extract. Stir vigorously for 1 minute or until marshmallows are melted. Pour into prepared pans. REfrigerate for 2 hours or until firm. Lift from pan; remove foil. Cut into pieces. Store tigtly covered in refrigerator.
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