- 7
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Ingredients
- 1 pkg 4oz Jell-o chocolate or chocolate fudge pudding and pie filling.
- 1/4 cups sugar
- 3 cups milk
Preparation
Step 1
Cobine Jell-o Pudding mix, sugar and milk. Stir over med heat until mixture comes to a full boil.
Remove from heat.
Cool 5 minutes, stirring once or twice,
Pour mixture into shallow pan.
Freeze until ice crystals form around edges (about 30 minutes)
Stir mixture until smooth, but not melted.
Spoon into pop molds or 4 oz paper cups, place wooden stick in each.
Freeze until firm