- 36
- 7 mins
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Ingredients
- 1 / 4 cup margarine, softened
- 1 (3 ounce) package cream cheese, softened
- 1/3 cup semi-sweet chocolate chips, melted
- 1 large egg
- 1 (18.25 ounce package devil's food cake mix
- 1/2 cup strawberry frosting
Preparation
Step 1
Heat oven to 375° F.
Combine margarine and cream cheese in medium bowl, beat until smooth. Beat in melted chocolate and egg.
Add cake mix, beat well.
Roll half of dough to 1/8" thickness on lightly floured surface. Cut with floured 3 inch heart-shaped cookie cutter. Place 1/2 inches apart on ungreased cookie sheets. Repeat with remaining dough.
Bake 7-9 minutes or until edges are set. Cool 2 minutes, remove from cookie sheets to wire racks to cool completely.
Place frosting in small microwave safe bowl. Microwave on HIGH for 15 seconds, stir and smooth.
Drizzle frosting over cookies.