Dark Chocolate Sauce

By GinnyG

Makes 1 cup| Hands-On Time: 05m| Total Time: 05m

Ingredients

• 1/2 cup granulated sugar
• 1/4 cup unsweetened cocoa powder
• 4 ounces semisweet chocolate, chopped

Preparation

Step 1

1.In a small saucepan, whisk together the sugar, cocoa powder, and ½ cup water; bring to a boil. Remove from heat and whisk in the chocolate until smooth. Serve with the Double-Chocolate Profiteroles