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Broccoli bites

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Rate this recipe 4.5/5 (14 Votes)

Ingredients

  • 3 eggs
  • 3/4 cups shredded monterey jack cheese
  • 2/3 cup shredded colby cheese
  • 1 16 ounce box frozen chopped broccoli, thawed and drained
  • 5 tablespoons bacon bits
  • 1 tablespoon minced yellow onion
  • 2 tablespooons flour
  • oil for frying
  • italian breadcrumbs as needed

Details

Servings 4

Preparation

Step 1

Beat eggs in a small bowl. Combine rest of ingredients but oil and breadcrumbs and mix well. Refrigerate for an hour. Heat oil to 350. Set up a shallow dish with bread crumbs. Form mixture into walnut sized balls, dip in egg and coat with the bread crumbs. Fry bites for 1 minute.

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