Raw Vegan Chocolate Brownie Balls

By andreajayros

Ingredients

• 1/2 cup raw cashews
• 1/2 cup roasted, unsalted peanuts
• 1/2 cup cacao beans
• 1/4 cup cacao powder
• 1/4 cup coconut oil
• 1/4 tsp vanilla powder
• 1 pinch cinnamon
• 1 pinch unrefined sea salt
• 3 un-pitted Medjool dates

Preparation

Step 1

Blend everything in your high-speed blender except the dates.

When all your ingredients are crushed, add the dates and keep blending.

Make sure the dates are mashed properly. You should obtain a sticky paste.

Make the balls with a teaspoon and roll them in your hands.

Roll them in desiccated coconut or cacao powder to have a nicer end result (optional).

Place in the fridge for at least 30 min.