Caraway Dill Bread

By JanetLynn198

4.5 stars from 10 reviews

Ingredients

• 2/3 cup water (70-80F)
• 1 tbsp butter, softened
• 1 tbsp nonfat dry milk powder
• 2 tbsp sugar
• 1 tsp salt
• 2 tbsp dried parsley flakes
• 1 tbsp caraway seeds
• 1 tbsp dill weed
• 2 cups bread flour
• 1 1/2 tsp active dry yeast

Preparation

Step 1

1. In a bread machine pan, place all ingredients in order suggested by manufacturer. Select basic bread setting. Choose crust color and loaf size if available. Bake according to bread machine directions (check dough after 5 mins of mixing; add 1-2 tbsp of water or flour if needed).