Cheessy Bacon & Chives Au Gratin Pototoes

By á-3860

Ingredients

• 6-8 potatoes cut up and boiled
• 3/4 cup sour cream
• 1 1/2 Tbsp butter
• 1/3 cup green onion
• 1 1/2 grated chedder cheese
• 2 Tbsp cheesy bacon & chive seasoning mix
• 2 Tbsp spinach and herb mix

Preparation

Step 1

Preheat oven to 350F.
Mash potatoes
Add remaining ingredients and mix well
Spread on greased casserole dish
Sprinkle remaining cheese and 2 Tbsp of spinach and herb mix.
Bake uncovered for 45 minutes