Apple-Balsamic Dressing

This keeps in the refrigerator for a month.Use it as a drizzle over servings of grilled fish,poultry or meat.

Apple-Balsamic Dressing
Apple-Balsamic Dressing

PREP TIME

--

minutes

TOTAL TIME

--

minutes

SERVINGS

0.33

cup serving

PREP TIME

--

minutes

TOTAL TIME

--

minutes

SERVINGS

0.33

servings

Ingredients

  • 1

    cup apple juice

  • 1

    cup balsamic vinegar

Directions

Place juice and vinegar in a pot and bring to boil.Lower heat and cook for 15 min or until slightly thickened-it will thicken coniderably as it cools.You can whisk in a little warm water if becomes too thick.

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