Strawberry Lemonade

By srumbel

foodnetwork
pioneer woman
show - gathering bulls

Ingredients

• 2 pints strawberries, hulled and halved
• 3 cups sugar, plus more if needed
• 2 cups freshly squeezed lemon juice (from 8 to 10 lemons)
• Read more at: http://www.foodnetwork.com/recipes/ree-drummond/strawberry-lemonade.html?oc=linkback

Preparation

Step 1

In a blender or food processor, puree the strawberries with 1 cup of the sugar and 1 cup of water.

In a large container, mix together 11 cups water, the remaining 2 cups sugar, the lemon juice and the strawberry mixture. Stir and taste, adding more sugar if you like. Refrigerate until well chilled.

Read more at: http://www.foodnetwork.com/recipes/ree-drummond/strawberry-lemonade.html?oc=linkback