- 20
3.5/5
(44 Votes)
Ingredients
- 3 sticks butter
- 1 C confectioners sugar
- 3 C flour, sifted
- 1/2 t salt
- 1/2 t vanilla
- 1/4 C granulated sugar
Preparation
Step 1
Cream butter and confectioners sugar til light.
Sift flour and salt together and add to mixture. Add vanilla and blend.
Gather dough into a ball, wax paper, and chill for 4 hours.
Roll out to 5/8th inch. Cut out cookies and sprinkle with sugar. Refrigerate for an hour. Bake at 325 for about 20 minutes.