Tortellini Soup

Tortellini Soup

Photo by


  • Prep Time

    minutes

  • Total Time

    minutes

  • Servings

    servings


Ingredients

  • 2

    cloves garlic, crushed

  • 1

    TBL butter

  • 2

    (13¾ oz.) cans chicken broth

  • 1

    (8 oz.) package fresh or frozen cheese tortellini

  • 1

    (10 oz.) package fresh or frozen spinach, thawed

  • 1

    (16 oz) can stewed tomatoes, undrained and coarsely chopped

  • grated parmesan cheese

Directions

In large saucepan, over medium-high heat, cook garlic in butter for 2 to 3 minutes. Add broth and tortellini; heat to a boil. Reduce heat; simmer 10 minutes. Add spinach and tomatoes; simmer 5 minutes more. Serve topped with cheese.


Nutrition

Facebook Conversations