Frosty Mochas

By JanetLynn198

4.5 stars from 14 reviews

Ingredients

• 1 1/2 cups cold coffee
• 2 cups milk
• 1/4 cup chocolate syrup
• 1/4 cup SPLENDA, or sugar

Preparation

Step 1

1. Pour coffee into ice cube tray. Freeze until solid, or overnight.

2. In a blender, combine coffee ice cubes, milk, chocolate syrup and Sweetener. Blend until smooth. Pour into glasses and serve.
NOTE: reviewers used different types of syrups to add different flavors.