Green Bean Casserole

By á-6711

Ingredients

• 2 pkg frozen green beans (9 oz) cooked and drained
• 3/4 cup milk
• 1 can (10 3/4 oz) cream soup
• 1/8 tsp black pepper
• 1 can (2.8 oz) French fried onions

Preparation

Step 1

Combine beans, milk, soup, pepper and ½ can of onions. Pour into 1 ½ quart casserole.

Bake 350 uncovered 30 minutes. Top with remaining onion and bake 5 minutes.