BASIC BUTTERCREAM

BASIC BUTTERCREAM

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  • Prep Time

    minutes

  • Total Time

    minutes

  • Servings

    Cups


Ingredients

  • 1

    Cup unsalted butter, softened

  • 3-4

    Cups sifted powdered sugar

  • ¼

    TSP salt

  • 1

    TSP Vanilla or extract of choice

  • 1-4

    TBSP Whole milk or heavy cream

  • Add in's:

  • Food coloring

  • A few tablespoons of powdered drink mix like lemonade

Directions

1. In mixer bowl, beat the butter a little. 2. Add in the sugar slowly. 3. Add in the salt. 4. Add in the cream one tablespoon at a time. Notes: For thinner frosting add more milk or liquid For thicker frosting add more sugar A drop of blue or lilac food coloring to make frosting white if it's too yellow The higher the butter quality (AA or AAA) the whiter the butter


Nutrition

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