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New York Style Cheesecake

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Ingredients

  • 4 8oz. packages cream cheese softened
  • 1 1/2 cups Sugar
  • 1/2 cup Butter
  • 2 tbsp. Flour
  • 2 tbsp. Corn Starch
  • 4 Eggs
  • 16 oz. Sour Cream
  • 2 tsp. Vanilla

Details

Servings 10

Preparation

Step 1

Mix Cream Cheese and Sugar
Add sifted Flour / Cornstarch
Mix in Butter then Eggs
Add Sour Cream and Vanilla
Bake at 325* for 1 hour then turn off oven and let cake sit for 30 - 45 minutes before refridgerating
Put in oven h20 bath to help prevent cracking

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