Carini's Spagetti Sauce

Carini's Spagetti Sauce

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  • Prep Time

    minutes

  • Total Time

    minutes

  • Servings

    Large


Ingredients

  • Olive oil

  • 4 or 5

    jumbo onions

  • 2

    lb Sweet Sausage

  • lb ground round

  • Salt

  • 1

    bulb garlic, each clove pealed and chopped in the Cuisinart

  • 4

    tablespoons dried oregano leaves

  • 1

    tablespoon italian mixed herbs

  • ½

    teaspoon ground thyme

  • ¼

    teaspoon tumeric

  • up to 1 tablespoon sugar

  • 18

    lb canned tomatoes, diced (preferred), crushed and whole

  • Approximately 10 parts diced or crushed tomatoes (dice preferred)

  • Approximately 8 parts whole tomatoes, drained (use what you drain off) and pulse chopped quickly in the Cuisinart. This provides some larger lumps of tomato in the sauce.

  • 30

    oz. tomato sauce (hunts brand preferred)

  • 1

    Large leaf bay

  • 2

    Tablespoons dried Basil, to taste or comparable fresh basil.

Directions

To come later


Nutrition

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