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Hot Crab Dip

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Ingredients

  • 2 - 8 ounce cream cheese
  • 1/2 cup mayonnaise
  • 1/4 cup dry white wine
  • 2 chopped green onions
  • 2 cloves garlic - minced
  • 1/2 teaspoon worcestershire sauce
  • 12 ounces crab meat
  • 1/4 cup chopped drained pimentos

Details

Preparation time 10mins
Cooking time 30mins

Preparation

Step 1

Beat cream cheese until smooth. Gradually beat in mayo, wine, green onions, garlic and worcest. sauce until smooth.

Stir in crab and pimentos. Bake in 1 quart baking dish.

Bake 350 for 20 minutes.

Stir before serving.

Serve with crackers or vegetables.

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