Bread Dressing

By á-7964

Ingredients

• 1/2 lb margarine
• 2 cups onions
• 2 cups celery
• 3 eggs
• 1 lb white bread (dried)
• 1 Tbsp sage or poultry seasoning
• 1 Tbsp salt
• 1/2 cup parsley (chopped fine)

Preparation

Step 1

Cook onions & celery in margarine (covered 15 minutes). Pour over bread (covered with water & squeezed dry).
Add salt, sage & parsley. Add eggs one at a time & mix well.

Stuff 15-18 lb. turkey or bake separately.