Marcia Lieberman’s Honey Cake

By á-470

Ingredients

• 3 cups all-purpose flour
• 2 teaspoons baking powder
• 1 1/2 teaspoons baking soda
• 1 cup sugar
• 1 cup honey
• 1 cup water
• 1/2 cup vegetable oil
• 3 eggs
• 1 teaspoon vanilla extract
• 3/4 cup chopped walnuts or pecans (optional)
• Read more: http://americanprofile.com/articles/marcia-liebermans-honey-cake-recipe/#ixzz2EylwTGdn

Preparation

Step 1

1. Preheat oven to 350F. Lightly coat a 10-inch tube or Bundt pan with nonstick cooking spray.

3. Place sugar, honey, water, oil, eggs and vanilla in a large bowl. Beat with an electric mixer until well blended. Gradually add flour mixture and mix until thoroughly combined. Fold in nuts, if using. Pour batter into prepared pan and bake until toothpick inserted in center of cake comes out clean, about 1 hour. Remove from oven, and let cool.