Herbed Cheddar Biscuits

By dette

Serve with dinner, or for breakfast split and topped with slices of warm ham.

Ingredients

• 2-1/2 c. biscuit baking mix
• 1 c. shredded Cheddar cheese
• 3/4 c. milk
• 1/8 t. garlic powder
• 1/4 c. plus 2 T. butter melted and divided
• 1/2 t. galic salt
• Optional: 1/2 t. dried parsley

Preparation

Step 1

Combine baking mixl cheese milk, garlic powder and 2 tablespoons butter; mix well. Form mixture into balls by 1/4 cupfuls; arrange on an ungreased baking sheet. Bake at 400 degrees for 14-16 minutes. Mix together remaining butte,r garlic salt and parsely if using; brush over biscuits befor serving.