Margie's Stew

By Mary-10

Ingredients

• Brown meat in oil
• Add water...simmer at all times
• Add green pepper and onion
• salt and pepper
• add beef base to taste
• chop celery

Preparation

Step 1

Simmer for two hours
make gravy by adding flour
Boil potatoes and carrotts put on side
add flour mixture in til you get proper consistency
Drain potatoes and add everything together