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Pecan Pie

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Old recipe

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Ingredients

  • 1 c sugar
  • 1/2 c dark corn syrup
  • 1/4 c butter, melted
  • 3 eggs, well beaten
  • 1 c pecans
  • 1 uncooked pie shell

Details

Preparation

Step 1

Mix eggs with sugar. Add syrup, warm butter. Pour into pie shell. Cover with the pecans. Bake at 375 degrees for 40-45 minutes.

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