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Bread: Banana Nut Bread


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  • 1 cup sugar
  • 1/2 cup shortening
  • 2 large eggs
  • 3 small very ripe bananas mashed
  • 1 tsp vanilla
  • 2 c all purpose flour
  • 1 tsp baking powder
  • 1/2 tsp baking soda
  • 1 tsp salt
  • 1/2 c chopped walnuts, toasted



Step 1

Beat shortening & sugar together until creamy. Add bananas, eggs and vanilla. Beat well. Combine flour and next 3 ingredients, add to banana mixture. Beat till combined. Stir in chopped nuts. Pour into greased and floured eight inch pan. Bake at 350 for 1 hour or until toothpick comes put clean. Cool on rack for 10 min.

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