Duck Glaze

Whip up this glaze for your holiday meal.

Duck Glaze

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  • Prep Time

    minutes

  • Total Time

    minutes

  • Servings

    servings


Ingredients

  • cup Honey

  • 3

    tablespoon Rice Wine Vinegar

  • 1

    tablespoon Soy Sauce

  • 2

    tablespoon Asian Chili Sauce

  • 1

    teaspoon Finely Minced Ginger

  • ¼

    cup Water

  • 1

    teaspoon Sirarcha sauce

Directions

Combine all ingredients in small sauce pot over medium heat, stirring constantly to reduce until thickened and coats back of spoon. Pairs great with duck, chicken, pork, tofurkey or your favorite vegetables. Add the protein/entree in the pan with the sauce and toss to coat.


Nutrition

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