Corn Souffle

Corn Souffle

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  • Prep Time

    minutes

  • Total Time

    minutes

  • Servings

    servings


Ingredients

  • 1

    can cream corn

  • 1

    can whole kernel corn

  • 1

    small box corn muffin mix

  • 1

    cup sour cream

  • 3

    eggs

  • 1

    stick butter, melted

  • ¼

    cup mayonnaise

  • 1

    cup grated cheese

Directions

Mix all ingredients except cheese. Put in greased casserole. Bake 350 = 15-20 minutes Top with cheese – bake 5-10 minutes


Nutrition

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