Lobster Fondue- Red Lobster

Ingredients

  • 1 lb processed cheese food-cubed
  • 1/2 cup milk (low fat okay)
  • 1/2 tsp. cayenne pepper
  • 1/2 tsp. paprika
  • 1 lobster tail broiled
  • 1/2 cup chopped red bell pepper
  • 2 Tbsp. fresh minced parsley
  • 1/4 lb. crawfish tail meat broiled

Preparation

Step 1

Combine all ingredients except red pepper and parsley in a saucepan.....Heat on medium-low heat, stirring constantly, until cheese has melted.....When ready to serve garnish with red bell pepper and parsley. ...Dip torn pieces of French or Italian bread in fondue.