Frozen Virgin Mary

Frozen Virgin Mary

Photo by Renna P.


  • Prep Time

    minutes

  • Total Time

    minutes

  • Servings

    servings


Ingredients

  • 3

    cup(s) ice cubes

  • 2

    cup(s) vegetable juice, chilled

  • 3

    tablespoon(s) fresh lemon juice

  • 1

    teaspoon prepared white horseradish

  • 1

    teaspoon(s) Worcestershire sauce

  • ¼

    teaspoon(s) (or to taste) hot pepper sauce

  • teaspoon(s) freshly ground black pepper

Directions

In blender, combine ice, vegetable juice, lemon juice, horseradish, Worcestershire, hot pepper sauce, and black pepper and blend until smooth. Pour into 4 tall glasses.


Nutrition

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