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Ingredients
- 3/4 cup flour
- 1/2 cup packed brown sugar
- 2 tbsp. cocoa
- 1/2 tsp. baking soda
- 1/4 tsp. salt
- 1/2 cup water
- 3 tbsp. canola oil
- 1/2 tsp. vinegar
- 1/4 tsp. vanilla
- 1/4 cup semisweet chocolate chips
- Powdered sugar, if desired
Preparation
Step 1
Preheat oven to 350.
In an ungreased 9x5" loaf pan, mix flour, brown sugar, cocoa, baking soda, and salt with a fork. Stir in remaining ingredients, except chocolate chips. Mix well. Sprinkle chocolate chips over the top of the batter. Bake 25-30 minutes or until toothpick inserted in the middle comes out clean. Cool in pan on a wire rack for 30 minutes. Remove from pan and sprinkle with powdered sugar if desired.