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GOAT CHEESE - SPINACH PIZZA

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Ingredients

  • One FLAT OUT Flatbread Light
  • 1 tablespoon Parmesan cheese
  • 1 cup (or handful) of fresh baby spinach
  • 1 plum tomato, chopped
  • 1 ounce soft goat cheese
  • 2 ounces FAT FREE Philadelphia Cream Cheese
  • 1/2 tablespoon Extra Virgin Olive Oil

Details

Servings 2

Preparation

Step 1

Preheat the oven to 400°. Place flatbread on pizza stone and sprinkle with the Parmesan. Toss the spinach with olive oil. In a small bowl, mix goat cheese and cream cheese. Place cheese mixture in a Zip-loc bag for applying the cheese; trim small piece off corner .Top the crust with the spinach, tomatoes. Top with goat/cream cheese; squeezing from Zip-loc bag. Sprinkle with additional teaspoon of Parmesan, if desired. Bake for 10-15 minutes.

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