Snack-Week 1-Crispy Roasted Cauliflower

By KrissyW330

2012 Whole Living Action Plan

shares Share on Facebook Share on Twitter Share on WhatsApp Share on Google+

Google Ads

Rate this recipe 0/5 (0 Votes)

0 Picture

Cheesy Cauliflower Cakes

Lemon Garlic Shrimp over...

Ingredients

1/2 head cauliflower florets
1 tablespoon olive oil
Coarse salt
Red chile flakes

Details

Servings 2

Preparation

Step 1

Directions

Heat oven to 425 degrees.

On a rimmed baking sheet, drizzle cauliflower florets with olive oil. Season with salt. Roast, turning occasionally, until golden brown and just tender, about 20 minutes.

Sprinkle with red chili flakes.

You'll also love

Those Potatoes 0/5 (0 Votes)
Lemon Flan Cake 0/5 (0 Votes)
French Onion Meatloaf 0/5 (0 Votes)
Almond Broccoli-Cauliflower... 0/5 (0 Votes)