POTATOES AND ONION DISH
By Sube
Rate this recipe
0/5
(0 Votes)
Ingredients
- SAUCE:
- 4 medium new potatoes, slice 1/4 thick
- 3 small onions, sliced
- 1/4 tsp pepper
- 3/4 tsp salt
- 1/2 tsp celery seed
- 1/2 tsp garlic powder
- 1/2 cup melted butter
- Mix all together.
Details
Preparation
Step 1
Wash and slice new potatoes in 1/4".
In a 9 x 13 dish alternate potatoes and onions. Pour sauce over potatoes evenly.
Bake 1 hour at 400 degrees in a covered dish.
You'll also love
- Lemon Flan Cake 0/5 (0 Votes)
- French Onion Meatloaf 0/5 (0 Votes)
- Scalloped Potatoes with Creme... 0/5 (0 Votes)
- Refrigerator Pickled Beets and... 0/5 (0 Votes)
Review this recipe