Rotini Pasta (Carlos)
By á-8075
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Ingredients
- 1 pkg (12oz) rotini pasta
- 2 tbsp butter
- 1 lb chicken breast cut into cutes
- 3 cloves garlic, minced
- 1/2 tsp pepper
- 2 tsp dried basil
- 1 cup heavy cream
- 1/4 cup parmesean
Details
Preparation
Step 1
Cook pasta and drain.
In a skillet, melt butter. Add chicken and garlic, cook until lightly browned. Stir in pepper, basil, cream, and parmesan. Bring to a boil and simmer for 3-4 mins.
Toss with pasta and serve immediately.
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