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Onion Strings


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  • 1 large onion, thinly sliced
  • 1 cup all-purpose flour
  • 1 1/2 teaspoons salt
  • 1/2 teaspoon white pepper
  • 1 cup vegetable oil



Step 1

1. Separate onion slices into rings.

2. In a medium bowl, combine flour, salt, and pepper; mix well.

3. In a large skillet, heat oil over medium-high heat. Place onion rings in flour; coat well then carefully place in hot oil.

4. Fry onions 6 to 8 minutes, until golden. Drain on a paper towel-lined plate, and serve immediately.


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