Aunt Marie's Green Pasta

Aunt Marie's Green Pasta
Aunt Marie's Green Pasta

PREP TIME

--

minutes

TOTAL TIME

--

minutes

SERVINGS

8

servings

PREP TIME

--

minutes

TOTAL TIME

--

minutes

SERVINGS

8

servings

Ingredients

  • Handful fresh basil

  • Handful Italian parsley

  • Handful fresh spinach (optional)

  • 2

    cloves garlic

  • 1/4

    C water

  • 1/4

    C olive oil

  • 3

    oz. cream chese

  • 1/2

    Parmesan cheese

  • 1

    T pignoli nuts (optional)

  • 1

    lb. bowtie pasta

  • 1

    stick butter

Directions

1. Add into food processor: basil, parsley, spinach (if using), garlic, water, olive oil, cream cheese, Parmesan cheese and pignoli (if using). Blend until smooth and creamy. 2. Cook pasta to al dente. Drain. Toss in large bowl with butter. 3. Add basil mixture to buttered pasta and mix thoroughly. 4. Serve warm.

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