BAKED ASPARAGUS WITH BALSAMIC BUTTER

By Clarabell

Ingredients

• 1 bunch fresh asparagus, trimmed
• 2 t butter
• 1 T soy sauce
• 1 t balsamic vinegar
• Cooking spray
• Salt and pepper to taste

Preparation

Step 1

Preheat oven to 400 degrees. Arrange the asparagus on a baking sheet. Coat with cooking spray and season with salt and pepper. Bake asparagus 12 minutes in the preheated oven, or until tender. Melt the butter in a saucepan over medium heat. Remove from heat, and stir in soy sauce and balsamic vinegar. Pour over the baked asparagus to serve.