White Sangria

By eclare78

Ingredients

• 2 bottles dry white wine
• 1/2 cup peach-flavored brandy or liqueur
• Peel from 2 large oranges, removed in spirals with vegetable peeler
• 1 quart chilled club soda
• Ice cubes
• 1 lb. peaches, peeled, cut into pieces, or frozen sliced peaches, thawed

Details

Servings 12

Preparation

Step 1

Combine wine, brandy, and orange peel in large pitcher. Chill until cold, at least 2 hours.

Just before serving, add soda and ice. Stir to mix and pour into wine glasses. Add more ice and peach pieces to each drink; serve.