bubble up enchiladas

102
bubble up enchiladas

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  • Prep Time

    minutes

  • Total Time

    minutes

  • Servings

    servings


Ingredients

  • 1

    pound ground turkey

  • 1

    (10 ounce) can enchilada sauce

  • 1

    (8 ounce) can tomato sauce

  • 1

    can reduced fat refrigerator biscuits

  • cups shredded low fat Mexican Cheese

Directions

Preheat oven to 350 F Brown Turkey and drain juices if needed Pour and mix enchilada and tomato sauce over browned turkey. Cut refrigerated biscuits into fourths and stir into meat mixture. Dump into a greased 9X13 casserole pan and bake for 25 minutes. Take out of oven and sprinkle cheese on top. Bake for an additional 10 minutes. Let stand for 5 minutes.


Nutrition

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