Tangerine Cream Cheese Frosting

By Dolphl1970

Ingredients

• 1 (8-ounce) package cream cheese, softened
• 1/2 cup butter, softened
• 1 tablespoon tangerine zest
• 3 tablespoons fresh tangerine juice
• 6 cups confectioners’ sugar

Preparation

Step 1

1.In a large bowl, beat cream cheese and butter at medium speed with an electric mixer until creamy. Beat in zest and juice until combined. Gradually beat in confectioners’ sugar until smooth.