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Ingredients
- 1 Cup Softened Butter
- 1/2 Cup Powdered Sugar
- 1 Tsp Vanilla
- 2 1/4 Cup Flour
- 1/4 Tsp Salt
- 3/4 Cup finely chopped nuts
- Additional powdered sugar
Details
Preparation time 20mins
Cooking time 28mins
Preparation
Step 1
Beat butter ½ Cup powdered sugar and vanilla. Stir in flour and salt. Stir in nuts.
Shape into 1” balls.
Bake at 400° on ungreased cookie sheet for 8-9 minutes (until they set and but NOT brown). Immediately roll in powdered sugar. Cool on wire rack. Roll in powdered sugar again after completely cooled.
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