Red Velvet Cake
By á-8308
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Ingredients
- 2 1/2 cups flour
- 1 teaspoon soda
- 1 teaspoon salt
- 2 cups vegetable oil
- 2 cups sugar
- 2 tablespoons cocoa
- 1/4 cup red food coloring
- 1 teaspoon vinegar
- 2 eggs
- 1 cup buttermilk
- 1 teaspoon vanilla
Details
Servings 10
Preparation time 10mins
Cooking time 35mins
Preparation
Step 1
Cream oil, sugar and add eggs.
Sift dry ingredients
Mix cocoa, vinegar and red food coloring. Add to sugar mixture.
Alternate flour and buttermilk.
Add vanilla.
Bake 350 for 25 minutes.
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