Crock Pot Pork Chops

By á-6887

Ingredients

• 4 Bone in/Thick cut pork chops
• 1 can cream of chicken soup
• 1 envelope onion soup mix
• 1 envelope dry pork gravy mix
• 1 1/2 cups chicken broth

Preparation

Step 1

First place the pork chops down in the bottom. The remaining four ingredients will be mixed in a mixing bowl and then poured over the top of the meat. Cover and cook on Low for 6-8 hours. Such a tasty, simple recipe… ENJOY! Serve on mashed potatoes or rice.