Patricia's Special Lemon Bars

The most amazing tangy sweet dessert. One is never enough.

Patricia's Special Lemon Bars
Patricia's Special Lemon Bars

PREP TIME

20

minutes

TOTAL TIME

60

minutes

SERVINGS

24

servings

PREP TIME

20

minutes

TOTAL TIME

60

minutes

SERVINGS

24

servings

Ingredients

  • 2

    sticks (8 oz) butter

  • 2

    c flour

  • 1/2

    c powdered sugar

  • 4

    beaten eggs

  • 4

    c sugar

  • 4

    tbsp flour

  • 1/4

    c lemon juice

  • 1

    tbsp finely grated lemon peel

  • sifted powdered sugar

Directions

Heat oven to 325 degrees F. Blend butter, 2 cups flour and 1/2 c powdered sugar. Pat into ungreased 9x13 inch pan. Bake for 18-20 minutes. Meanwhile, blend together eggs, sugar, 4 Tbsp flour, lemon juice, and lemon peel. Pour over baked first layer. Return to oven and bake at 325 degrees F for 20 minutes. Loosen around edges, cut into bars and sift powdered sugar over the top while still warm.

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